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Advanced Dietitian for Critical Care Imperial College Healthcare NHS Trust London, UK
In her clinical role Ella Segaran works on the general / trauma ICU as the advanced critical care dietitian at St. Mary’s Hospital, Imperial College Healthcare NHS Trust, London. She is passi
READ MORENutrition in Critical Care Patients in the critical care setting are at risk of malnutrition (Heyland et al. 2011). The provision of nutrition support (enteral or parenteral) to critically ill patients is vital, but achieving the optimum quantity and balance is a contentious topic. There are two major and contradictory perspectives with respect to how much to feed critically ill patients. The...
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